
Source: tuttodiabete.it
Presentation
A nutritious recipe, consisting of a side dish prepared with spinach, potatoes, broccoli, carrots, Parmigiano Reggiano PDO, tomatoes, parsley, breadcrumbs, extra virgin olive oil, garlic, salt
Ingredients
Serves 4
Method
Boil the vegetables separately, with a little s
Squeeze the carrots and spinach and pass them through a cutter.
Puree the potatoes and season them with Parmigiano Reggiano PDO and nutmeg.
Sauté the broccoli in a pan with a little oil and garlic.
Grease the molds and place the spinach in layers first and then the potatoes and finally the carrots with a sprinkling of breadcrumbs on the surface
Au gratin them in the oven at 180°C.
Prepare the leaf-shaped decoration with the oven-dried tomato peel.
Remove the timbales from the mold and place them on top of the plate
Add a Calabrian broccoli on top and two tomato leaves below
Drizzle with oil and sprinkle with chopped parsley.
Allergens
Garlic: very rare cases of garlic reactivity reported
Broccoli: possible individual intolerance
Carrot: possible individual intolerance and cross-reactivity in case of allergy to pollen of Artemisia, Graminaceae, Composite, Birch
Extra virgin olive oil: unusual allergy; intolerance not described
Breadcrumbs: cereals containing gluten included in EU Regulation 1169/2011
Parmigiano Reggiano PDO: contains milk allergens
Potatoes: possible individual intolerance; possible reactivity in case of allergy to Gramineae, Birch, Parietaria
Tomatoes: possible cross-reaction in case of sensitivity to grasses
Parsley: possible cross-reaction in case of allergy to spices, mugwort, composites
Spinach: possible cases of individual intolerance or cross-reactivity in case of birch allergy
Notes
To be prepared and handled under strict hygienic conditions.
The ingredients of the dish bring the following benefits:
Garlic: has immune-stimulating properties, promotes liver function and the elimination of waste metabolites. It also has hypocholesterolemic, lipid-lowering, antiplatelet, hypotensive and hypoglycemic properties that promote cardiac function.
Broccoli: rich in mineral salts, vitamins C, B1, B2 and carotenoids that support the immune system and act to protect the cardiovascular system. Suitable in cases of chronic constipation due to the richness of vegetable fibers. A species that provides folic acid linked to the production of serotonin and therefore favorable to good mood and counteract depression
Carrots: rich in vitamins (B1, B2, C, PP, E, D), carotenoids, minerals and active ingredients that support the functionality of the immune system and ophthalmic, diuretic and healing functions and act to protect the cardiovascular system. Also suitable for nephropathic patients and useful for the functioning of the liver for the contribution of vitamins, mineral salts and antioxidants. They provide folic acid linked to the production of serotonin and therefore favorable to good mood and counteract depression
Extra virgin olive oil: source of Vitamin E that protects the immune system from harmful fatty acids
Breadcrumbs: cereals stimulate the synthesis of serotonin which counteracts depression and promotes good mood
Parmigiano Reggiano PDO: useful for the proper functioning of the liver. The presence of tryptophan helps to counteract depression
Potatoes: rich in carotenoids and vitamin C, the antioxidant par excellence that fights free radicals and supports the immune and cardiovascular systems. Useful for the functioning of the liver for the supply of vitamins, mineral salts and antioxidants. They provide folic acid linked to the production of serotonin and therefore favorable to good mood and counteract depression
Tomato: rich in vitamin C, the antioxidant par excellence that fights free radicals and supports the immune system, and provides mineral salts, vitamins and antioxidants that act to protect the cardiovascular system; also suitable for nephropathic patients. Useful for the functioning of the liver for the supply of vitamins, mineral salts and antioxidants. Especially if consumed with the peel, it provides folic acid linked to the production of serotonin and therefore favorable to good mood and counteract depression
Parsley: rich in carotenoids that support the immune system and mineral salts, vitamins and antioxidants that act to protect the cardiovascular system; also suitable for nephropathic patients and useful for the functioning of the liver for the supply of vitamins, mineral salts and antioxidants
Salt: essential for the balance of body fluids and for the transmission of nerve impulses, it is however to be consumed respecting the limit of 5 g per day according to the indications of the WHO so as not to promote arterial hypertension and consequent increase in the risk of cardio-cerebrovascular diseases starting from myocardial infarction and cerebral stroke; to be limited as much as possible in the case of nephropathy.
Spinach: rich in carotenoids that support the immune system and mineral salts, vitamins and antioxidants that act to protect the cardiovascular system; also suitable for nephropathic patients; useful for the functioning of the liver for the supply of vitamins, mineral salts and antioxidants. They provide folic acid linked to the production of serotonin and therefore favorable to good mood and counteract depression
Safety / Intended use
Product also intended for subjects with:
Avoid administration in case of: