Photo: Emanuela Bonometti – Consorzio DAQ

Presentation

A rice-based main dish seasoned with peas, diced ham, broth, turmeric, extra virgin olive oil, and salt.

Ingredients

• Vialone Nano rice: 60 g
• Peas (frozen): 60 g
• Diced cooked ham: 60 g
• Broth: 130 g
• Turmeric: 1/2 teaspoon
• Extra virgin olive oil: 1 teaspoon
• Salt: to taste

Procedure

1. Weigh all the ingredients.
2. Place everything into the Jarsty container.
3. Add the turmeric and olive oil.
4. Close the valve and shake the container several times to mix the ingredients.
5. Place the container with the valve open in the microwave.

Microwave settings:

• Power: 2/3 of the tested power
• Time: 6 minutes
• Resting time: 20 minutes

Allergens

• Meat broth: Check the composition to ensure no celery or other allergenic ingredients are present.
• Turmeric: Rare cases of hypersensitivity or allergy to its components may occur.
• Extra virgin olive oil: Allergies are rare; intolerance not described.
• Peas: Possible cross-reaction in cases of allergy to Parietaria pollen.

Notes

• The power used (W) is based on the microwave settings verified with the Jarsty container’s indicator.
• Turmeric has anti-inflammatory properties, aids digestion, and boosts the immune system.

Composition

Safety/Intended Use

Product suitable for individuals with:

• Mucositis
• Xerostomia (Dry mouth)
• Dysphagia
• Constipation

Not recommended in cases of:

• Diarrhea