Photo: ricette.donnamoderna.com

Presentation

Dessert made with cream, yogurt, blueberries, acacia honey, dry biscuits, jelly, vodka and mineral water.

Ingredients

Serves 4

200 ml fresh cream (6.8 fl oz)

300 g whole yogurt (10.6 oz)

100 g blueberries (3.5 oz)

60 g acacia honey (2.1 oz)

50 g plain dry biscuits (1.8 oz)

50 g sugar (1.8 oz)

6 g sheet gelatin (0.2 oz)

2 tablespoons vodka

5 tablespoons still mineral water

Method

For the cranberry sauce, combine 50 g of sugar, 4 tablespoons of water and 100 g of blueberries in a saucepan

Let it cook over low heat for 10 minutes.

Soak 6 g of gelatin sheets in cold water

In the meantime, whip 200 ml of cream.

Pour 60 g of honey into 300 g of natural whole yogurt and stir until perfectly blended.

Drain the gelatine, squeeze it and dissolve it in a saucepan with 2 tablespoons of vodka and 1 tablespoon of water.

Add it to the yogurt, stir and gently incorporate the whipped cream.

Crumble 50 g of dry biscuits and mix them with the cranberry sauce.

Take 4 cups, make a layer of yogurt cream in each one that fills them halfway, continue with a layer of blueberry cookies and cover with the remaining cream. Refrigerate for 1 hour before serving.

Allergens

Biscuits: presence of gluten from cereals included in EU Regulation 1169/2011

Gelatin or isinglass is now derived from bovine and porcine collagen and is therefore not an allergen.

Honey: possible reaction in case of pollen allergy

Blueberries: allergy is very rare

Cream: presence of lactose and milk proteins

Vodka: presence of sulphites included among the allergens in EU Regulation 1169/2011

Yogurt: milk proteins and lactose

Notes

To be prepared and handled under strict hygienic conditions.

The ingredients of the dish bring the following benefits:

Gelatin: Collagen promotes healthy bones, joints, skin and mucous membranes, and immune system function.

Honey: it has a composition that performs anti-anaemic and cardiotropic, detoxifying and protective action on the liver, diuretic.

Blueberry: rich in antioxidants that counteract free radicals, promoting the functionality of the immune system and that of the cardiovascular system, controlling bad cholesterol and regulating blood pressure. A species that provides folic acid linked to the production of serotonin and therefore favorable to good mood and counteract depression

Cream: source of fat-soluble vitamins (A, D, E and K) favorable to the health of the eyes, mucous membranes, bones, immune system and blood clotting.

Alcohol: moderate consumption has a favorable action on the functionality of the cardio-vascular system and on mood, reducing stress and anxiety.

Yoghurt: fermented products rich in lactic ferments that regulate the intestinal flora and promote the functionality of the immune system. Useful for the functioning of the liver for the supply of probiotics, vitamins, mineral salts and antioxidants. The presence of tryptophan helps to counteract depression

Safety / Intended use

Product also intended for subjects suffering from:

• Anorexia-weight loss
• Mucositis (inflammation and lesions of the oral cavity), if the biscuits are well soaked
• Xerostomia (bocca secca)
• Dysphagia

Not recommended in case of:

• Diarrhea